¾ cup strong coffee or espresso
2 Tbsp brandy
2 packages Ladyfingers (3 oz each)
1 package Inspired Cuisine European Style Mousse Mix Mocha (2.8 oz)
2/3 cup milk
1 cup whipped cream
Combine coffee (or espresso) and brandy in pie plate. Dip ladyfingers in mixture and place half of ladyfingers in 8-or 9-inche square pan.
Prepare Inspired Cuisine European Style Mousse Mix according to steps 1 and 2 of package directions.
Spread half of mousse over top of ladyfingers. Spread whipped cream over top of the mousse. Top with remaining ladyfingers. Spread remaining mousse over top. Sprinkle with ¼ cup grated chocolate, if desired. Chill.