

Laurent du Clos Mustards come from the Burgundy region of France. They are made from the finest mustard seeds and premium vinegars. This creamy, sharp Dijon mustard is delicious whisked into dressings, spread onto sandwiches, and served with grilled meats, seafood and poultry.

Laurent du Clos Mustards come from the Burgundy region of France. They are made from the finest mustard seeds and premium vinegars. This luscious, creamy mustard is full of delicious tarragon flavor.
Serve on sandwiches, whisk into vinaigrette salad dressings, serve with grilled meats, seafood and poultry.


Laurent du Clos Mustards come from the Burgundy region of France. They are made from the finest mustard seeds and premium vinegars. This crunchy, mellow whole grain mustard is known in France as Moutarde a L'Ancienne, "made the old fashioned way".
Serve on sandwiches, whisk into vinaigrette salad dressings, serve with grilled meats, seafood and poultry.



A blend of Maille Dijon and traditional French mayonnaise, Maille Dijonnaise combines a delicate taste with a rich, creamy texture. It is perfect for giving a flavor lift to everyday foods, like salads and sandwiches, and as a dip for meat, fish, vegetables and even french fries.
Maille is the #1 brand of imported mustard in the US. It is the largest brand of mustard, vinegar and cornichons in France.

A unique combination of sweetness and spice, Maille Honey Dijon blends Maille Dijon Originale with genuine honey - a refined flavor to enhance any meal.
Maille is the #1 brand of imported mustard in the US. It is the largest brand of mustard, vinegar and cornichons in France.

Maille Rich Country Dijon has a refined and subtle taste from a combination of high-quality ingredients such as white wine, cinnamon and ginger. It has a generous texture that adds exciting flavors to your cooking, and is a delicious accompaniment to meat and fish.
Maille is the #1 brand of imported mustard in the US. It is the largest brand of mustard, vinegar and cornichons in France.