Description:This richly flavored sauce is usually served as a dipping sauce for one of Thailand's most famous appetizers - skewered chicken, beef or pork. Our Peanut Satay is deliciously rich and is medium hot in spiciness.
Anchor flavor profiles of Thailand - Green Curry, Red Curry and Peanut Satay; no Thai food line is authentic or complete without these. "Kanom jeen" noodle nests, not stir fry noodles; completely unique in the U.S., "Kanom jeen" noodles are used in Thailand in soups and sauces.
