Bar Harbor Sauces

| Bar Harbor Sauces
Bar Harbor Sauces 2019-05-01T14:49:52+00:00

We create our New England seafood sauces in small batches – loaded with simple, easy to understand ingredients. Mainers have been making their living on the water for generations. And we’ve been making our seafood sauces just as long! You can taste the difference.

WHITE CLAM SAUCE

UPC: 070718001095
Net Weight: 10.5 oz

INGREDIENTS
Milk, water, premium chopped clams, non-GMO canola oil, wheat flour, salt, onion, cane juice, garlic parsley, pepper and oregano. This product is made in a facility that uses milk, wheat, fish and shellfish.

NEWBURG SAUCE

UPC: 070718001101
Net Weight: 10.5 oz

INGREDIENTS
Milk, water, wheat flour, canola oil, sherry, salt, native tapioca starch, onion powder, seasoned salt (salt, sugar, paprika, turmeric, onion, non-GMO cornstarch, garlic), garlic powder, paprika and pepper. This product is made in a facility that uses milk, wheat, fish and shellfish.

RED CLAM SAUCE

UPC: 070718001088
Net Weight: 10.5 oz

INGREDIENTS
Water, chopped clams, tomato puree, non-GMO canola oil, wheat flour, salt, onions, evaporated cane juice, native tapioca starch, minced garlic, pepper, oregano and paprika. This product is made in a facility that uses milk, wheat, fish and shellfish.

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